Edith and I grilled out tonight. No special reason just a good time. Sometimes we grill so we don't have to cook all week. The meat is done so all we have to do is make side dishes.
Tonight we cooked steaks, chicken and burgers. Plus we put some fixin's in foil and baked them. We ate the burgers but since we had the charcoal going, why waste it? We threw on all the other meat!
It's great, and now we can put it up and dine all week!
:-)
J.
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